Hi, I'm Jess!

I write about my food/cooking adventures and striving to live a joyful & meaningful life. I’ve been writing this newsletter weekly since May 2019, though I only recently moved it to Substack. I also share actionable tips and inspiration to help you cook more intuitively (which makes cooking feel easier and SO much more fun)! Thanks for reading!

You can learn more about me on my website, garlicpressjess.com.

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the new home for my newsletter! Coming at you on Fridays with either a few "hot tips" or a longer note/recipe on whatever I'm cooking up & thinking about as of late.

People

I write about my cooking and eating adventures.